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Nutriology DepartmentBaiJia

Zhang Zeshun

time: 2017-08-11

  Zhang Zeshun:Nutrition Quality Director

  National senior cook, national secondary public nutritionist, dalian dietitian chef club, chef and chef, served in the western restaurant of dalian fulihua food and beverage department. Possess solid knowledge of nutrition and maternal and child health management experience, good at analysis of maternal health information evaluation, and make personalized health promotion plan and nutrition catering etc., on maternal and infant health maintenance.

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